Shortbread Sugar Cookies: by hand or with a mixer
Shortbread Sugar Cookies (with a mixer) 2 sticks of unsalted butter ½ cup sugar ½ teaspoon vanilla extract 1¾ all purpose flour, plus more flour for dusting 1/8 teaspoon salt olive oil sugar...
View ArticleFrench Toast for Dinner
French Toast for Dinner Makes 4 Servings 5 large eggs (6 egg whites or an equivalent amount of Egg Beaters may be substituted) 1 teaspoon cinnamon (you may substitute nutmeg, but use ½ teaspoon) 2...
View ArticleChesapeake Crab Cakes with Tartar Sauce
Chesapeake Crab Cakes with Tartar Sauce Makes 4 Servings 1 large egg, beaten 3 tablespoons mayonnaise 2 tablespoons finely chopped pimiento 8 no-salt saltine crackers, crushed 1 teaspoon kosher...
View ArticleBeer-Steamed Blue Crabs
Make sure to check out the video below for a short demonstration on how to Steam Hard Crabs. Beer-Steamed Blue Crabs makes 4 servings ½ bushel live blue crabs (2½ dozen) 12 to 16-ounce bottle of...
View ArticleShrimp or Lobster, which do you prefer?
Herb-Stuffed Shrimp makes 4 servings 2 tablespoons finely chopped fresh basil, rinsed and patted dry 4 tablespoons finely chopped fresh flat-leaf parsley, rinsed and patted dry 1 medium clove...
View ArticleS-Cookies with Blood Orange Icing
S-Cookies with Butter and Blood Orange Icing 2 stick unsalted butter (8 oz) 2 eggs 1 1/2 cup white sugar 1 1/2 tablespoon vanilla extract 3 1/4 cups flour 1 tablespoon baking powder 1/2 teaspoon salt...
View ArticleMom’s Basic Meatball Recipe
Basic Meatball Recipe 1/2 cup Italian breadcrumbs (preferably from an Italian store) 1/2 cup Chicken Broth 1 large egg, beaten 1 fresh garlic clove, minced 1 teaspoon salt pinch Italian Seasoning...
View ArticleHand Cut Flaky Breakfast Biscuits
Hand Cut Flaky Breakfast Biscuits Makes 4 to 6 Servings 2 cups all-purpose flour, plus extra for rolling out 2 teaspoons cream of tartar 1 teaspoon baking soda 1/4 teaspoon salt 6 ounces cold...
View ArticleLamb Chops with Rosemary Butter
Lamb Chops with Rosemary Butter Makes 4 to 6 Servings For the rosemary butter: 5 tablespoons unsalted butter, softened 2 tablespoons fresh rosemary, finely chopped 1 to 2 cloves of roasted...
View Article10 Steps to making the Perfect Maryland Crab Cake
There are all kinds of ways to make crab cakes (while Cooking at Home), and I have tried them all. I do believe the best crab cake is always going to be the simplest. And regardless what you want to...
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